Chocolate Coconut Chia Seed Yogurt Pudding

what you need:

• 1/2 cup chia seeds
• 1/2 cup yogurt I used dairy free coconut milk yogurt
• 2 teaspoons cocoa powder
• 1 tablespoon honey
• 1/8 teaspoon stevia granules
• 1/2 cup coconut cream or coconut milk
• 1 cup unsweetened almond milk
• 1 teaspoon vanilla extract
• 1/4 cup desiccated unsweetened coconut flakes
• Cacao nibs, unsweetened coconut flakes, for topping

what you need to do:

Combine all ingredients in a large Tupperware bowl or bowl with a lid. Make sure all of the oats and chia seeds are completely coated in milk. Let sit on the counter for 30 minutes and stir, checking the consistency. If it is super thick and dry, add another 1/2 cup of almond milk.

Place in the fridge overnight.

To serve, scoop 1 cup into a bowl and top with cacao nibs and unsweetened coconut flakes.