Like I have said previously, you can tell a lot about a person based on their favorite type of chocolate chip cookie. My personal fave: my Thin, Gooey, Crispy Chocolate Chip Cookies. But I realize I need to appeal to ~the people so I have …
I am going to be honest with you guys, I hate tomatoes and I hate mayonnaise. And those are the two main ingredients in this pie. I do not take pleasure in making this, I make it mostly because THE PEOPLE LOVE IT. It is …
This may be known to you as “Mexican Casserole” but growing up in my house, this was called Enchilada Pie and it was one of my favorite dinners as a child. Do not be freaked out by unappealing pictures as it is IMPOSSIBLE to make …
![Fruity Pebbles [No Bake] Cheesecake](https://i0.wp.com/thebitchinchef.com/wp-content/uploads/2020/08/fpeb-chez.jpg?resize=760%2C400&ssl=1)
I was wandering the aisles of Target the other day and came across a box of Fruity Pebbles that I just had to buy. I sat and festered over what to bake for about a week before I decided on this. Cheesecakes are notoriously difficult …
Think of this as like, grown up, sophisticated Easy Mac. It is seriously maybe like 12% more difficult so you really do not have any excuses. If you are craving a gooey creamy bowl of GOOD cheesy shells (think Panera Bread mac) (but this is …
This is the perfect “I have never made a pie before” pie. It is super easy. The cook time is doable. It is not a lot of ingredients and the recipe is easy to follow. The only problem: squeezing all of the little tiny key …
I honestly never eat breakfast. I am never hungry in the mornings. I just want a coffee and then maybe a snack around 10am and I will eat lunch at 2pm sometimes. But sometimes at work we have leftover breakfast catering from meetings and there …
Gnocchi is one of those things that intimidates a lot of people and honestly, it kinda should? It is very scary and very hard to perfect. But lucky for you, I have done all of the hard work and found the perfect recipe (shout out …
You can tell a lot about a person by the type of chocolate chip cookie they prefer. I personally, prefer a very thin cookies with crispy edges but a basically raw and gooey center. So, that is what these are and if you prefer a …
I am so sorry that I turned this delicious and beautiful Mexican dessert into the whitest thing possible– funfetti. It was my friend’s 30th birthday and he wanted Tres Leches and I was thinking of how to decorate it and I thought “let’s just make …