Chipotle Beer Chili with Cornbread Waffles

Chipotle Beer Chili with Cornbread Waffles

I love chili. I love chili with fritos, I love chili with crackers, and I especially love chili with cornbread. So what better chili vessel than a thick crispy cornbread waffle???? There is nothing better. I am not going to sit here and tell you 

Pesto alla Trapanese aka “Red Pesto” with Spicy Italian Sausage

Pesto alla Trapanese aka “Red Pesto” with Spicy Italian Sausage

This is one of those pastas that a lot people have never heard of, and that is extremely sad as it one of my favorite pastas to cook. This pesto base is made with tomatoes and almonds instead of the more traditional basil and pine 

Bucatini Carbonara [For One]

Bucatini Carbonara [For One]

I love pasta. I love thinking about pasta. I love eating pasta. I love looking at pasta. And I love making pasta. What I do not love, is LEFTOVER pasta. Sorry, it is just never the same. Ever. So if you haven’t noticed I have 

Loaded Veggie Minestrone Soup with Parmesan Crisps

Loaded Veggie Minestrone Soup with Parmesan Crisps

This soup is my go-to when I want to “detox” and eat super healthy for a few days. No, an alien has not invaded this blog, this is really me. I love a minestrone soup but I prefer mine PACKED with veggies and just a 

King Ranch Chicken Casserole

King Ranch Chicken Casserole

If you are from Texas, this was likely a staple in your house growing up. My only issue with it, is that I HATE chunky tomatoes in my food. I know, that makes me a freak and I probably shouldn’t be writing recipes or teaching 

Jalapeno Honey Corn Muffins with Honey Butter

Jalapeno Honey Corn Muffins with Honey Butter

These are the perfect accompaniment to any meal. I would pair them with soup, BBQ, and maybe even my breakfast. The crunchy corn and jalapeno with the sweet sweet honey butter is a melt in your mouth combo that will have you inhaling all of 

Tomato Pie

Tomato Pie

I am going to be honest with you guys, I hate tomatoes and I hate mayonnaise. And those are the two main ingredients in this pie. I do not take pleasure in making this, I make it mostly because THE PEOPLE LOVE IT. It is 

Enchilada Pie

Enchilada Pie

This may be known to you as “Mexican Casserole” but growing up in my house, this was called Enchilada Pie and it was one of my favorite dinners as a child. Do not be freaked out by unappealing pictures as it is IMPOSSIBLE to make 

Cheesy Gouda Shells (for one)

Cheesy Gouda Shells (for one)

Think of this as like, grown up, sophisticated Easy Mac. It is seriously maybe like 12% more difficult so you really do not have any excuses. If you are craving a gooey creamy bowl of GOOD cheesy shells (think Panera Bread mac) (but this is 

Potato Gnocchi

Potato Gnocchi

Gnocchi is one of those things that intimidates a lot of people and honestly, it kinda should? It is very scary and very hard to perfect. But lucky for you, I have done all of the hard work and found the perfect recipe (shout out